EPA/DHA and linseed oil have different effects on liver and adipose tissue in rats fed with a high-fat diet.

Read More

Flaxseed-derived peptides ameliorate hepatic cholesterol metabolism in Sprague-Dawley rats fed a high-cholesterol and high-fat diet.

Read More

Brown and golden flaxseed reduce intestinal permeability and endotoxemia, and improve the lipid profile in perimenopausal overweight women.

Read More

The effect of flaxseed with or without anti-inflammatory diet in patients with rheumatoid arthritis, a randomized controlled trial.

Read More

Effect of essential fatty acid blend on circadian variations of ambulatory blood pressure in patients

Read More

Effect of roasting temperature and time on volatile compounds, total tocopherols, and fatty acids of flaxseed oil.

Read More

Flaxseed protein: extraction, functionalities and applications

Read More

Improved effect of flaxseed gum on the weakened gelling properties of myofibrillar protein induced by catechin.

Read More

Antibacterial properties of cyclolinopeptides from flaxseed oil and their application on beef.

Read More

Flavone, flavanone and flavonol metabolism from soybean and flaxseed extracts by the intestinal microbiota of adults and infants.

Read More