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Liver

The efficacy of flaxseed and hesperidin on non-alcoholic fatty liver disease: an open-labeled randomized controlled trial.

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Flaxseed as A Choice in The Treatment of Non-Alcoholic Steatohepatitis – A Review

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Flaxseed oil in the context of a weight loss program ameliorates fatty liver grade in patients with non-alcoholic fatty liver disease: a randomized double-blind controlled trial.

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Inhibitory activity of flaxseed oil against CdCl2 induced liver and kidney damage: Histopathology, genotoxicity, and gene expression study

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The Efficacy of Flaxseed and Hesperidin on Non-Alcoholic Fatty Liver Disease: An Open-Labeled Randomized Controlled Trial

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Diets with low n-6:n-3 PUFA ratio protects rats from fructose-induced dyslipidemia and associated hepatic changes: Comparison between 18:3 n-3 and long-chain n-3 PUFA.

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Inhibitory activity of flaxseed oil against CdCl2 induced liver and kidney damage: Histopathology, genotoxicity, and gene expression study

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Targeting n-3 polyunsaturated fatty acids in non-alcoholic fatty liver disease.

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Ameliorative effect of flaxseed (Linum usitatissimum) and its protein on ethanol-induced hepatotoxicity in Wistar rats.

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Erythrocyte membrane n-3 polyunsaturated fatty acids are inversely associated with the presence and progression of nonalcoholic fatty liver disease in Chinese adults: a prospective study.

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Most Recent Flax Research Articles

  • The FADS1 Genotype Modifies Metabolic Responses to the Linoleic Acid and Alpha‐linolenic Acid Containing Plant Oils – Genotype Based Randomized Trial FADSDIET2.
  • Flaxseed and/or hesperidin supplementation in metabolic syndrome: an open-labeled randomized controlled trial.
  • Unexpected challenges for the translation of research on food interventions to applications in the food industry: using flaxseed research as an example.
  • Design of a “Clean-Label” Gluten-Free Bread to Meet Consumers Demand
  • Overcoming the bitter taste of oils enriched in fatty acids to obtain their effects on the heart in health and disease.
  • Serumal Lipidomics Reveals the Anti-inflammatory Effect of Flax Lignans and Sinapic Acid in High-Fat-Diet-Fed Mice.
  • Fatty Acids and Outcomes Research Consortium (FORCE). n-3 Fatty Acid Biomarkers and Incident Type 2 Diabetes: An Individual Participant-Level Pooling Project of 20 Prospective Cohort Studies.

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    About FlaxResearch.com

    Research studies on flaxseed have been on-going since the turn of the century with the earliest studies focusing on the development of different flax types for farming. Now recognized as one of nature’s superfoods, flax has been the subject of thousands of clinical trials. Few foods or food ingredients have been studied to the same extent.

    Our database will provide you with the most current and relevant research being published on flax. We have not “cherry-picked” our publications. This flax research site is comprehensive and will provide you with unbiased comments to help you understand the findings of the results.

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    • Flaxseed Research Articles
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      • Bone
      • Cancer
      • Cardiovascular Disease
      • Cognition
      • Conversion
      • Development
      • Diabetes
      • Emerging Research
      • Food Applications
      • Health Benefits of ALA
      • Health Reviews
      • Hypertension
      • Immunology
      • Inflammation
      • Liver
      • Menopause
      • Renal
      • Weight
      • Miscellaneous
    • Blog
    • Flax Nutrition Fact Sheets
    • Ask the Expert
    • About the Editor
    • Sponsors
      ▼
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      • Sponsor Benefits
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