Gut modulatory effects of flaxseed derived Maillard reaction products in Sprague-Dawley rats during sub-chronic toxicity.

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Dietary intake and plasma concentrations of PUFAs in childhood and adolescence in relation to asthma and lung function up to adulthood.

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PUFA ω-3 and ω-6 biomarkers and sleep: a pooled analysis of cohort studies on behalf of the Fatty Acids and Outcomes Research Consortium (FORCE).

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Dietary alpha-linolenic acid reduces platelet activation and collagen-mediated cell adhesion in sickle cell disease mice.

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Could Dietary Supplementation with Different Sources of N-3 Polyunsaturated Fatty Acids Modify the Rabbit Gut Microbiota?

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Flavone, flavanone and flavonol metabolism from soybean and flaxseed extracts by the intestinal microbiota of adults and infants.

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Non-pharmacologic Approach to Pediatric Constipation

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Plant Prebiotics and Their Role in the Amelioration of Diseases.

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α- Linolenic acid modulates phagocytosis and endosomal pathways of extracellular Tau in microglia.

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Discriminatory and cooperative effects within the mouse gut microbiota in response to flaxseed and its oil and lignan components.

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