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Bone
Cross-sectional associations between dietary intake of polyunsaturated fatty acids, physical function, and sarcopenia in community-dwelling older adults
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Dietary fatty acids and incident hip fractures in cohorts of women and men. A relative validation and follow-up study
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Anti-osteoporosis effects of mammalian lignans and their precursors from flaxseed and safflower seed using zebrafish model
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The associations of erythrocyte membrane polyunsaturated fatty acids with skeletal muscle loss: A prospective cohort study.
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The Effects of n-3 PUFA Supplementation on Bone Metabolism Markers and Body Bone Mineral Density in Adults: A Systematic Review and Meta-Analysis of RCTs
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Secoisolariciresinol diglucoside Ameliorates Osteoarthritis via Nuclear factor-erythroid 2-related factor-2/ nuclear factor kappa B Pathway: In vitro and in vivo experiments.
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Dietary Intake of Flaxseed Oil since Early Stages of Life Promotes Femur Quality in Male Rats.
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Plasma phospholipid fatty acids, bone mineral density and fracture risk: Evidence from a Mendelian randomization study
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Effect of hydroalcoholic extract of flaxseed on bone mineral density in Wistar rats using digital radiography.
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The Role of Omega-3 Polyunsaturated Fatty Acids from Different Sources in Bone Development
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Aging
Bone
Cancer
Cardiovascular Disease
Cognition
Conversion
Development
Diabetes
Emerging Research
Food Applications
Health Benefits of ALA
Health Reviews
Hypertension
Immunology
Inflammation
Liver
Microbes
Menopause
Microbiome
Protein
Renal
Weight
Miscellaneous
Blog
Flax Nutrition Fact Sheets
Ask the Expert
About the Editor
Sponsors
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Our Sponsors
Sponsor Benefits
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