Flaxseed properties and its application in food industry: A Review.

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Effects of Dietary Phytoestrogens on Hormones throughout a Human Lifespan: A Review

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Flaxseed for Health and Disease: Review of Clinical Trials

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Bacterial metabolism as responsible of beneficial effects of phytoestrogens on human health.

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Dietary Flaxseed as a Strategy for Improving Human Health.

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Role of Omega-3 Polyunsaturated Fatty Acids in Mental Health-Studies from Japan.

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Emergence of omega-3 fatty acids in biomedical research.

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Comparative analysis of selected bioactive components (fatty acids, tocopherols, xanthophyll, lycopene, phenols) and basic nutrients in raw and thermally processed camelina, sunflower, and flax seeds (Camelina sativa L. Crantz, Helianthus L., and Linum L.).

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Secoisolariciresinol Diglucoside of Flaxseed and Its Metabolites: Biosynthesis and Potential for Nutraceuticals.

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Linseed essential oil – Source of Lipids as Active Ingredients for Pharmaceuticals and Nutraceuticals.

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