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FlaxResearch.com

FlaxResearch.com

Your Source for Flaxseed Research Articles

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Cancer

Alpha linolenic acid inhibits human renal cell carcinoma cell proliferation through PPARy activation and COX2 inhibition

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Flaxseed (Linum usitatissimum L.) and its Total Non digestible Fraction Influence the Expression of Genes Involved in Azoxymethane-induced Colon Cancer in Rats

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Dietary Flaxseed Trastuzumab Interactive Effects on the Growth of HER2 Overexpressing Human Breast Tumors (BT-474).

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Flax and Breast Cancer: A Systematic Review.

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Radiation mitigating properties of the lignan component in flaxseed.

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Consumption of flaxseed, a rich source of lignans, is associated with reduced breast cancer risk.

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Radioprotective role in lung of the flaxseed lignan complex enriched in the phenolic secoisolariciresinol diglucoside (SDG).

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New insights into the health effects of dietary saturated and omega 6 and omega 3 polyunsaturated fatty acids.

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Lignan transformation by gut bacteria lowers tumor burden in a gnotobiotic rat model of breast cancer.

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Dietary Intervention of Flaxseed: Effect on Serum Levels of IGF-1, IGF-BP3, and C-Peptide.

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Most Recent Flax Research Articles

  • Systematic Review of the Effects of Plant-Based Foods on Metabolic Outcomes in Adults with MASLD and Comorbidities Such as Obesity, Metabolic Syndrome, and Type 2 Diabetes
  • The effect of different combinations of flaxseed, melatonin, gum acacia, and betaine on diabetic rats with adenine-induced chronic kidney disease
  • Transforming oilseed blends: the impact of low-moisture extrusion on antinutritional factors, protein structure, and nutritional value
  • A prebiotic hydrogel based on gellan gum and arabinoxylan from flaxseed (Linum usitatissimum) for advanced probiotic delivery
  • Lipids from Oilcakes-High Quality Ingredients for Functional Food Products
  • Multifunctional phenolics in flaxseed oil: Structures, antioxidant and antimicrobial bioactivities
  • Development of a Plant-Based Chocolate Spread With Enhanced Vitamin D3 Bioavailability and Balanced Omega Fatty Acids

Categories

  • Aging
  • Microbes
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About FlaxResearch.com

Research studies on flaxseed have been on-going since the turn of the century with the earliest studies focusing on the development of different flax types for farming. Now recognized as one of nature’s superfoods, flax has been the subject of thousands of clinical trials. Few foods or food ingredients have been studied to the same extent.

Our database will provide you with the most current and relevant research being published on flax. We have not “cherry-picked” our publications. This flax research site is comprehensive and will provide you with unbiased comments to help you understand the findings of the results.

Flax Research Articles

  • Bone
  • Cancer
  • Cardiovascular Disease
  • Cognition
  • Conversion
  • Development
  • Diabetes
  • Emerging Research
  • Food Applications
  • Health Benefits of ALA
  • Health Reviews
  • Hypertension
  • Immunology
  • Inflammation
  • Liver
  • Menopause
  • Renal
  • Weight
  • Miscellaneous

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  • Flaxseed Research Articles
    ▲
    • Aging
    • Bone
    • Cancer
    • Cardiovascular Disease
    • Cognition
    • Conversion
    • Development
    • Diabetes
    • Emerging Research
    • Food Applications
    • Health Benefits of ALA
    • Health Reviews
    • Hypertension
    • Immunology
    • Inflammation
    • Liver
    • Microbes
    • Menopause
    • Microbiome
    • Protein
    • Renal
    • Weight
    • Miscellaneous
  • Blog
  • Flax Nutrition Fact Sheets
  • Ask the Expert
  • About the Editor
  • Sponsors
    ▼
    • Our Sponsors
    • Sponsor Benefits
    • Become a Sponsor
  • Contact Us