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Bone
The Association of Red Blood Cell n3 and n6 Fatty Acids with Bone Mineral Density and Hip Fracture Risk in The Women’s Health Initiative
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Accessibility of 3H-Secoisolariciresinol Diglycoside Lignan Metabolites in Skeletal Tissue of Ovariectomized Rats.
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Implications of dietary a-linolenic acid in bone health.
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Dietary Intakes of Arachidonic Acid and a-Linolenic Acid Are Associated with Reduced Risk of Hip Fracture in Older Adults.
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Consumption of different sources of omega-3 polyunsaturated fatty acids by growing female rats affects long bone mass and microarchitecture.
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Flaxseed combined with low-dose estrogen therapy preserves bone tissue in ovariectomized rats.
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Flaxseed Does not Antagonize the Effect of Ultra-Low-Dose Estrogen Therapy on Bone Mineral Density and Biomechanical Bone Strength in Ovariectomized Rats.
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Effect of estrogenic compounds (estrogen or phytoestrogens) combined with exercise on bone and muscle mass in older individuals.
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Flaxseed and Soy Protein Isolate, Alone and in Combination, Differ in their Effect on Bone Mass, Biomechanical Strength, and Uterus in Ovariectomized Nude Mice with MCF-7 Human Breast Tumor Xenografts.
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Genistein alone and in combination with the mammalian lignans enterolactone and enterodiol induce estrogenic effects on bone and uterus in a postmenopausal breast cancer mouse model.
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Aging
Bone
Cancer
Cardiovascular Disease
Cognition
Conversion
Development
Diabetes
Emerging Research
Food Applications
Health Benefits of ALA
Health Reviews
Hypertension
Immunology
Inflammation
Liver
Microbes
Menopause
Microbiome
Protein
Renal
Weight
Miscellaneous
Blog
Flax Nutrition Fact Sheets
Ask the Expert
About the Editor
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Our Sponsors
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Become a Sponsor
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