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Obesity
Flaxseed supplementation improved insulin resistance in obese glucose intolerant people: a randomized crossover design .
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(-)-Secoisolariciresinol attenuates high-fat diet-induced obesity in C57BL/6 mice.
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Flax oil-mediated activation of PPAR-ƴ correlates with reduction of hepatic lipid accumulation in obese spontaneously hypertensive/NDmcr-cp rats, a model of the metabolic syndrome.
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Systemic Inflammation in Morbidly Obese Subjects: Response to Oral Supplementation with Alpha-Linolenic Acid.
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Temporal changes in dietary fats: Role of n6 polyunsaturated fatty acids in excessive adipose tissue development and relationship to obesity.
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Arterial compliance in obese subjects is improved with dietary plant n-3 fatty acid from flaxseed oil despite increased LDL oxidizability.
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Aging
Bone
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Cardiovascular Disease
Cognition
Conversion
Development
Diabetes
Emerging Research
Food Applications
Health Benefits of ALA
Health Reviews
Hypertension
Immunology
Inflammation
Liver
Microbes
Menopause
Microbiome
Protein
Renal
Weight
Miscellaneous
Blog
Flax Nutrition Fact Sheets
Ask the Expert
About the Editor
Sponsors
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Sponsor Benefits
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