Effect of fiber sources on fatty acids profile, glycemic index, and phenolic compound content of in vitro digested fortified wheat bread.

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Oral Omega-3 Supplementation Lowers Intraocular Pressure in Normotensive Adults.

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Comparison of Human Milk Fatty Acid Composition of Women From Cambodia and Australia.

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Circulating plasma phospholipid fatty acids and risk of pancreatic cancer in a large European cohort.

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Relationship of the Reported Intakes of Fat and Fatty Acids to Body Weight in US Adults.

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Maternal plasma n-3 and n-6 polyunsaturated fatty acids during pregnancy and features of fetal health: Fetal growth velocity, birth weight and duration of pregnancy.

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Effects of a hypoenergetic diet rich in α-linolenic acid on fatty acid composition of serum phospholipids in overweight and obese patients with metabolic syndrome.

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Association of Dietary, Circulating, and Supplement Fatty Acids With Coronary Risk: A systematic review and meta-analysis.

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