Flaxseed Prevents Interferon-alpha Induced Depressive Behavior in Mice: α-Linolenic Acid is Essential

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Flaxseed Lignans and Polyphenols Enhanced Activity in Streptozotocin-Induced Diabetic Rats

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Associations among Dietary Omega-3 Polyunsaturated Fatty Acids, the Gut Microbiota, and Intestinal Immunity

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Chemical Composition and Antibacterial Activity of Linum Usitatissimum L. (Flaxseed).

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Flaxseed Oil Supplementation Afford Comparable Therapeutic effect to Metformin in Bleomycin Induced Pulmonary Fibrosis Rat model

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Rheological properties and stabilizing effects of high-temperature extracted flaxseed gum on oil/water emulsion systems

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Flaxseed oil: Extraction, health benefits and products

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The Effects of Flaxseed Supplementation on Gene Expression and Inflammation in Ulcerative Colitis Patients: an open‐labeled randomized controlled trial

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Flaxseed as A Choice in The Treatment of Non-Alcoholic Steatohepatitis – A Review

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Enrichment of alpha-linolenic acid in rodent diet reduced oxidative stress and inflammation during myocardial infarction

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