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FlaxResearch.com

FlaxResearch.com

Your Source for Flaxseed Research Articles

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Flaxseed Research Articles

The Role of Alpha Linolenic Acid on Neuroinflammation: A Systemic Review

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Estimating the Potential Health Care Cost-Savings from a Flax-Based Treatment for Hypertension

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Does flaxseed supplementation affect apo- lipoproteins? A GRADE-assessed systematic review and meta-analysis.

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Untargeted metabolomics and mendelian randomization analysis identify alpha-linolenic acid and linoleic acid as novel biomarkers of perioperative neurocognitive dysfunction.

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Associations of the intake of individual and multiple fatty acids with depressive symptoms among adults in NHANES 2007-2018

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Effect of Flaxseed on Pain Relief and Quality of Life in Patients With Mastalgia: A Single Arm Interventional Study

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Characterization and stabilization of GluLm and its application to deglycosylate dietary flavonoids and lignans

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Flaxseed (Linum usitatissimum) mucilage: A versatile stimuli-responsive functional biomaterial for pharmaceuticals and healthcare

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Metabolomics and microscopic profiling of flaxseed meal- incorporated Peda

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Dietary flaxseed oil suppresses hyperglycemia and hyperinsulinemia through increasing in α-linolenic acid content in the muscle

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Most Recent Flax Research Articles

  • Diet alters the effects of lipopolysaccharide on intestinal health and cecal microbiota composition in C57Bl/6 male mice
  • Comprehensive Review on Nutritional Traits, Extraction Methods, Oxidative Stability, Encapsulation Technologies, Food Applications and Health Benefits of Omega Fatty Acids
  • Effect of flaxseed protein on pasting behavior, gelatinization properties and water distribution of mung bean starch
  • Flax Lignans modulate the digestion and absorption of α-linolenic acid in sunflower phospholipid-stabilized nanoemulsions: In vitro digestion simulation and in vivo studies in mice
  • Synergistic interaction between maillard reaction product and γ-tocopherol in enhancing the oxidation stability of flaxseed oil
  • Role of flaxseed Lignan macromolecules on bioavailability of α-linolenic acid in emulsions: digestive enzymes inhibitory mechanism
  • Covalent modification of soy protein isolate with tea polyphenols: A potential strategy for enhancing flaxseed oil emulsion stability and sustained delivery of α-linolenic acid

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About FlaxResearch.com

Research studies on flaxseed have been on-going since the turn of the century with the earliest studies focusing on the development of different flax types for farming. Now recognized as one of nature’s superfoods, flax has been the subject of thousands of clinical trials. Few foods or food ingredients have been studied to the same extent.

Our database will provide you with the most current and relevant research being published on flax. We have not “cherry-picked” our publications. This flax research site is comprehensive and will provide you with unbiased comments to help you understand the findings of the results.

Flax Research Articles

  • Bone
  • Cancer
  • Cardiovascular Disease
  • Cognition
  • Conversion
  • Development
  • Diabetes
  • Emerging Research
  • Food Applications
  • Health Benefits of ALA
  • Health Reviews
  • Hypertension
  • Immunology
  • Inflammation
  • Liver
  • Menopause
  • Renal
  • Weight
  • Miscellaneous

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  • Flaxseed Research Articles
    ▼
    • Aging
    • Bone
    • Cancer
    • Cardiovascular Disease
    • Cognition
    • Conversion
    • Development
    • Diabetes
    • Emerging Research
    • Food Applications
    • Health Benefits of ALA
    • Health Reviews
    • Hypertension
    • Immunology
    • Inflammation
    • Liver
    • Microbes
    • Menopause
    • Microbiome
    • Protein
    • Renal
    • Weight
    • Miscellaneous
  • Blog
  • Flax Nutrition Fact Sheets
  • Ask the Expert
  • About the Editor
  • Sponsors
    ▼
    • Our Sponsors
    • Sponsor Benefits
    • Become a Sponsor
  • Contact Us