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FlaxResearch.com

Your Source for Flaxseed Research Articles

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Menopause

Comparing the Effects of Dietary Flaxseed and Omega-3 Fatty Acids Supplement on Cyclical Mastalgia in Iranian Women: A Randomized Clinical Trial

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Flaxseed Does Not Enhance the Estrogenic Effect of Low-Dose Estrogen Therapy on Markers of Uterine Health in Ovariectomized Rats.

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A Phase III, randomized, placebo-controlled, double-blind trial of flaxseed for the treatment of hot flashes: North Central Cancer Treatment Group N08C7

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Metabolic and endocrine effects of long-chain versus essential omega-3 polyunsaturated fatty acids in polycystic ovary syndrome.

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Consumption of a Flaxseed-Rich Food Is Not More Effective Than a Placebo in Alleviating the Climacteric Symptoms of Postmenopausal Women.

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Effect of Flaxseed Consumption on Urinary Levels of Estrogen Metabolites in Postmenopausal Women.

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Consumption of a Flaxseed-Rich Food is not More Effective than a Placebo in Alleviating the Climacteric Symptoms of Postmenopausal Women.

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Fatty acids and lignans in unground whole flaxseed and sesame seed are bioavailable but have minimal antioxidant and lipid-lowering effects in postmenopausal women.

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The effect of a lignan complex isolated from flaxseed on inflammation markers in healthy postmenopausal women.

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Effect of Dietary Flaxseed on Serum Levels of Estrogens and Androgens in Postmenopausal Women.

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Most Recent Flax Research Articles

  • A Comparative Assessment of Flaxseed (Linum usitatissimum L.) and Chia Seed (Salvia hispanica L.) in Modulating Fecal Microbiota Composition and Function In Vitro.
  • Atorvastatin and flaxseed dietary treatments improve dyslipidemia and liver injuries in a diet-induced rat model of non-alcoholic fatty liver disease.
  • Global Access to Uncontaminated Omega-3 Polyunsaturated Fatty Acids Requires Attention
  • Enhancing sensory acceptance of roasted flaxseeds: The role of degumming and roasting conditions.
  • The roles of flaxseed gum and its oligosaccharides as stabilizers in zein nanoparticles for apigenin delivery: Stability, antioxidant activity, bioavailability, molecular simulations.
  • Ultrasound-assisted preparation of antioxidant peptides in flaxseed meal: Purification, characterization and molecular docking analysis.
  • Decrypting linoleic acid metabolism and steatosis-induced effect in differentiated human HepaRG cells

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About FlaxResearch.com

Research studies on flaxseed have been on-going since the turn of the century with the earliest studies focusing on the development of different flax types for farming. Now recognized as one of nature’s superfoods, flax has been the subject of thousands of clinical trials. Few foods or food ingredients have been studied to the same extent.

Our database will provide you with the most current and relevant research being published on flax. We have not “cherry-picked” our publications. This flax research site is comprehensive and will provide you with unbiased comments to help you understand the findings of the results.

Flax Research Articles

  • Bone
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  • Flaxseed Research Articles
    ▲
    • Aging
    • Bone
    • Cancer
    • Cardiovascular Disease
    • Cognition
    • Conversion
    • Development
    • Diabetes
    • Emerging Research
    • Food Applications
    • Health Benefits of ALA
    • Health Reviews
    • Hypertension
    • Immunology
    • Inflammation
    • Liver
    • Microbes
    • Menopause
    • Microbiome
    • Protein
    • Renal
    • Weight
    • Miscellaneous
  • Blog
  • Flax Nutrition Fact Sheets
  • Ask the Expert
  • About the Editor
  • Sponsors
    ▼
    • Our Sponsors
    • Sponsor Benefits
    • Become a Sponsor
  • Contact Us