Relation between dietary linolenic acid and coronary artery disease in the National Heart, Lung, and Blood Institute Family Heart Study.

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Alpha-linolenic acid and cardiovascular diseases.

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Dietary intake of a-linolenic acid and risk of fatal ischemic heart disease among women.

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Arterial compliance in obese subjects is improved with dietary plant n-3 fatty acid from flaxseed oil despite increased LDL oxidizability.

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