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Diabetes
Flaxseed supplementation on glucose control and insulin sensitivity: a systematic review and meta-analysis of 25 randomized, placebo-controlled trials.
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Changes in plasma metabolites and glucose homeostasis during omega-3 polyunsaturated fatty acid supplementation in women with polycystic ovary syndrome.
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Dietary flaxseed oil and fish oil ameliorates renal oxidative stress, protein glycation, and inflammation in streptozotocin nicotinamide-induced diabetic rats
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Evaluation of blood pressure and aortic elasticity of offspring of diabetic Wistar rats who have consumed flaxseed oil during pregnancy and lactation
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Association of Plasma Phospholipid n-3 and n-6 Polyunsaturated Fatty Acids with Type 2 Diabetes: The EPIC-InterAct Case-Cohort Study.
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Secoisolariciresinol diglucoside rich extract of L. usitatissimum prevents diabetic colon cancer through inhibition of CDK4.
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Circulating linoleic acid and alpha-linolenic acid and glucose metabolism: the Hoorn Study.
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Serum metabolomics profiles in response to n-3 fatty acids in Chinese patients with type 2 diabetes: a double-blind randomised controlled trial.
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Flaxseed and Diabetes
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Flaxseed Supplementation in Metabolic Syndrome Management: A Pilot Randomized, Open-labeled, Controlled Study.
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Aging
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Cognition
Conversion
Development
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Emerging Research
Food Applications
Health Benefits of ALA
Health Reviews
Hypertension
Immunology
Inflammation
Liver
Microbes
Menopause
Microbiome
Protein
Renal
Weight
Miscellaneous
Blog
Flax Nutrition Fact Sheets
Ask the Expert
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Our Sponsors
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