Dietary alpha-Linolenic Acid Is Associated with Reduced Risk of Fatal Coronary Heart Disease, but Increased Prostate Cancer Risk: A Meta-Analysis .

Read More

Flaxseed and Cardiovascular Risk

Read More

Dietary linolenic acid is inversely associated with plasma triacylglycerol: the National Heart, Lung, and Blood Institute Family Heart Study .

Read More

Association between low serum enterolactone and increased plasma F2-isoprostanes, a measure of lipid peroxidation.

Read More

Soluble fiber intake at a dose approved by the US Food and Drug Administration for a claim of health benefits: serum lipid risk factors for cardiovascular disease assessed in a randomized controlled crossover trial.

Read More

Types of Dietary Fat and Risk of Coronary Heart Disease: A Critical Review.

Read More

Cholesterol lowering benefits of soy and linseed enriched foods.

Read More

Flaxseed: A Source of Hypocholesterolemic and Antiatherogenic Agents .

Read More

Effect of dietary alpha-linolenic acid on thrombotic risk factors in vegetarian men.

Read More

Health aspects of partially defatted flaxseed including effects on serum lipids, oxidative measures, and ex vivo androgen and progestin activity: a controlled crossover trial.

Read More