Effect of phytoestrogens on sexual function in menopausal women: a systematic review and meta-analysis.

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ALA-mediated biphasic downregulation of α-7nAchR/HIF-1α along with mitochondrial stress modulation strategy in mammary gland chemoprevention.

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Beneficial effects of probiotic combination with omega-3 fatty acids in NAFLD: a randomized clinical study.

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The Complex Puzzle of Interactions Among Functional Food, Gut Microbiota, and Colorectal Cancer.

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Food groups and intermediate disease markers: a systematic review and network meta-analysis of randomized trials.

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Analysis of Nutritional Supplements Consumption by Squash Players.

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Dietary EPA and DHA prevent changes in white adipose tissue omega-3 PUFA and oxylipin content associated with a Fads2 deficiency

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Omega-3 from Flaxseed Oil Protects Obese Mice Against Diabetic Retinopathy Through GPR120 Receptor.

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Bioprocessing of Functional Ingredients from Flaxseed.

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The Effects of Dietary Flaxseed on Cardiac Arrhythmias and Claudication in Patients with Peripheral Arterial Disease.

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