Flaxseed oil in the context of a weight loss program ameliorates fatty liver grade in patients with non-alcoholic fatty liver disease: a randomized double-blind controlled trial.

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Diets with low n-6:n-3 PUFA ratio protects rats from fructose-induced dyslipidemia and associated hepatic changes: Comparison between 18:3 n-3 and long-chain n-3 PUFA.

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Erythrocyte membrane n-3 polyunsaturated fatty acids are inversely associated with the presence and progression of nonalcoholic fatty liver disease in Chinese adults: a prospective study.

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Targeting n-3 polyunsaturated fatty acids in non-alcoholic fatty liver disease.

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Ameliorative effect of flaxseed (Linum usitatissimum) and its protein on ethanol-induced hepatotoxicity in Wistar rats.

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Hepatorenal protective effect of flaxseed protein isolate incorporated in lemon juice against lead toxicity in rats.

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Protective Effect of α-Linolenic Acid on Non-Alcoholic Hepatic Steatosis and Interleukin-6 and -10 in Wistar Rats.

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Beneficial effects of probiotic combination with omega-3 fatty acids in NAFLD: a randomized clinical study.

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n-3 Polyunsaturated fatty acids for the management of alcoholic liver disease: A critical review.

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Substitution of linoleic acid with α-linolenic acid or long chain n-3 polyunsaturated fatty acid prevents Western diet induced nonalcoholic steatohepatitis.

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